Toucan Charlie's Buffet & Grille

The health and safety of our Guests and Team Members is our top priority. In effort to create a safer and healthier dining experience, our Culinary Team will be serving our Buffet Guests. Guests must wear a mask or face covering at all times, except when actively eating or drinking.

Reimagined and still unrivaled. There's a new way to buffet. And here, even the décor is delicious. Featuring live action stations, including Sauté & Grille, Carvery, Charcuterie, Far East, Pho, Sea Fare, Southwest and Specialty Made-to-Order Salads.

And when the main course is over, visit Dessert Island, complete with nine flavors of housemade gelato and cotton candy daily.